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Victorinox - Diamond Iron (26 cm)

£ 50.00 £ 50.00

(incl. VAT)

Diamond-plated iron for sharpening your knives, such as kitchen knives. Where a regular iron straightens the egg on your knife, this diamond iron actually sharpens the knife while straightening your knives. Therefore, with very few strokes, you can get even your dull kitchen knives sharp again. Ergonomic handle and oval shape on the steel ensure comfort and precision during grinding.

Note: Do not press the knife hard against the iron, as it "peels" the diamonds off. Use light pressure and give the knife several times if it is not sharp enough. Knife & grinding steel should both be rinsed after grinding.

Victorinox - Diamond Iron (26 cm)

Description

Diamond-plated iron for sharpening your knives, such as kitchen knives. Where a regular iron straightens the egg on your knife, this diamond iron actually sharpens the knife while straightening your knives. Therefore, with very few strokes, you can get even your dull kitchen knives sharp again. Ergonomic handle and oval shape on the steel ensure comfort and precision during grinding.

Note: Do not press the knife hard against the iron, as it "peels" the diamonds off. Use light pressure and give the knife several times if it is not sharp enough. Knife & grinding steel should both be rinsed after grinding.

Specifications ( Item number 78323 )

  • Oval shape provides larger interface
  • Diamond surface quickly sharpens any knife - especially suitable for fine grinding
  • Length: 26 cm
  • Weight: 262 g
  • Ergonomic handle with ring for easy storage

VIDEO (The video is indicative)

Diamond-plated iron for sharpening your knives, such as kitchen knives. Where a regular iron straightens the egg on your knife, this diamond iron actually sharpens the knife while straightening your knives. Therefore, with very few strokes, you can get even your dull kitchen knives sharp again. Ergonomic handle and oval shape on the steel ensure comfort and precision during grinding.

Note: Do not press the knife hard against the iron, as it "peels" the diamonds off. Use light pressure and give the knife several times if it is not sharp enough. Knife & grinding steel should both be rinsed after grinding.

  • Oval shape provides larger interface
  • Diamond surface quickly sharpens any knife - especially suitable for fine grinding
  • Length: 26 cm
  • Weight: 262 g
  • Ergonomic handle with ring for easy storage
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