Bestseller products
Feltrations & Proviant
Tactical Foodpack - Pork and Rice (523 Kcal)
Description
Pork and Rice (523 Kcal) from Tactical Foodpack is an energy-filled meal with pork and rice in tomato sauce and various vegetables with a shelf life up to 5 years. The meal is made from 100% natural ingredients - completely without preservatives or flavour enhancers. The dish is incredibly easy and simple to cook, and can be eaten directly from the packet after just 10 min. The dish can be prepared by adding water directly into the bag or by heating it over an open fire. However, it is important that the flames are not too strong.
Specifications ( Item number 7 )
- Suitable for the soldier or outdoor enthusiast
- High energy content
- Lasts up to 5 years
- 100% natural ingredients
- The dish takes just 10 min to prepare
- Compact size 240 x 180 mm
- Contents: 115 g
- Total energy: 523 kcal (2200 kJ)
Ingredients:
- Rice (42%)
- Pork (15%)
- Carrots
- Onions
- Tomato sauce (tomatoes 30%, water)
- Sugar
- Salt
- Spices
Preparation:
- 1. Tear the bag at the incision. Fold the bottom out. Remove the “moisture absorber”
- 2. Pour water up to line (300 ml)
- 3. Stir well
- 4. Close the bag and let the contents absorb for 10 min
- 5. Stir well
- 6. The meal is now ready
VIDEO (The video is indicative)
Pork and Rice (523 Kcal) from Tactical Foodpack is an energy-filled meal with pork and rice in tomato sauce and various vegetables with a shelf life up to 5 years. The meal is made from 100% natural ingredients - completely without preservatives or flavour enhancers. The dish is incredibly easy and simple to cook, and can be eaten directly from the packet after just 10 min. The dish can be prepared by adding water directly into the bag or by heating it over an open fire. However, it is important that the flames are not too strong.
- Suitable for the soldier or outdoor enthusiast
- High energy content
- Lasts up to 5 years
- 100% natural ingredients
- The dish takes just 10 min to prepare
- Compact size 240 x 180 mm
- Contents: 115 g
- Total energy: 523 kcal (2200 kJ)
Ingredients:
- Rice (42%)
- Pork (15%)
- Carrots
- Onions
- Tomato sauce (tomatoes 30%, water)
- Sugar
- Salt
- Spices
Preparation:
- 1. Tear the bag at the incision. Fold the bottom out. Remove the “moisture absorber”
- 2. Pour water up to line (300 ml)
- 3. Stir well
- 4. Close the bag and let the contents absorb for 10 min
- 5. Stir well
- 6. The meal is now ready
