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Adventure Food - Pasta Al Salmone (600 kcal, 1 serving)

£ 9.00 £ 9.00

(incl. VAT)
Delicious single-serving dinner; contains pasta and salmon. Pasta Al Salmone from Adventure Food is easy to prepare and provides plenty of energy for your body when you’re out hiking, for example. Requires only boiling water (approx. 400 ml). After that, simply leave the dish to draw for 10 minutes and it is ready. There’s no reason why it shouldn’t be easy to cook in the countryside.
Adventure Food - Pasta Al Salmone (600 kcal, 1 serving)

Description

Delicious single-serving dinner; contains pasta and salmon. Pasta Al Salmone from Adventure Food is easy to prepare and provides plenty of energy for your body when you’re out hiking, for example. Requires only boiling water (approx. 400 ml). After that, simply leave the dish to draw for 10 minutes and it is ready. There’s no reason why it shouldn’t be easy to cook in the countryside.

Specifications ( Item number 1PS (8717624623301) )

  • Total energy: 600 kcal (2512 kJ)
  • Net weight: 142 g
  • Water to be added: 400 ml

Preparation

  • 1. Tear the bag at the incision. Fold the bottom out. Take out the “moisture remover”
  • 2. Fill with water up to line 9 (0.400 litres)
  • 3. Stir well
  • 4. Close the zipper. Let the contents draw for 10 minutes
  • 5. Stir
  • 6. Eat out of the bag

Contents:

  • 55% pasta (wheat), powdered milk, coconut oil, 7% salmon, potato starch, palm oil, 4% tomato, bouillon (soy protein, salt, glucose syrup, sunflower oil), onion, 2% peas, 0.71% basil, 0.09% pepper, squash, garlic

Allergy information:

  • Contains: gluten, fish, soy, milk. May contain traces of: peanuts, nuts.

VIDEO (The video is indicative)

Delicious single-serving dinner; contains pasta and salmon. Pasta Al Salmone from Adventure Food is easy to prepare and provides plenty of energy for your body when you’re out hiking, for example. Requires only boiling water (approx. 400 ml). After that, simply leave the dish to draw for 10 minutes and it is ready. There’s no reason why it shouldn’t be easy to cook in the countryside.
  • Total energy: 600 kcal (2512 kJ)
  • Net weight: 142 g
  • Water to be added: 400 ml

Preparation

  • 1. Tear the bag at the incision. Fold the bottom out. Take out the “moisture remover”
  • 2. Fill with water up to line 9 (0.400 litres)
  • 3. Stir well
  • 4. Close the zipper. Let the contents draw for 10 minutes
  • 5. Stir
  • 6. Eat out of the bag

Contents:

  • 55% pasta (wheat), powdered milk, coconut oil, 7% salmon, potato starch, palm oil, 4% tomato, bouillon (soy protein, salt, glucose syrup, sunflower oil), onion, 2% peas, 0.71% basil, 0.09% pepper, squash, garlic

Allergy information:

  • Contains: gluten, fish, soy, milk. May contain traces of: peanuts, nuts.
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